Every Friday Asif offers two tours: one in the morning and one in the afternoon. Tours are guided by the Asif team and are open to the general public by advanced booking.
Join a tour where you can see, smell, taste and hear how Asif was created. Explore the rare titles in our culinary library and discover which baked goods produce were common in Jerusalem 400 years ago in the exhibition “A City Wheat Bread”. Find out how many varieties of za’atar are growing on our rooftop farm and how each one is different. Come and discover Asif: Culinary Institute of Israel.
Asif is an open space for ongoing discourse and questions about the diverse culinary culture of Israel. We hope you will join the conversation.
Weekly tours of Asif are given in Hebrew. English tours are offered periodically. For dates, please email [email protected].
Sign up for a tour and receive a 5% discount at Asif’s local deli.