Rifat (Moroccan Tea Biscuits)
Traditional Moroccan tea cookies with anise. They are so good and really nice to break the fast
Traditional Moroccan tea cookies with anise. They are so good and really nice to break the fast
A recipe for Moroccan chickpea and lentil soup to break the fast. In this version with chicken and herbs that give it a deeper flavor
This Persian chicken will beamed with pride in front of your guests
Festive rice, rich in herbs, lamb and pomegranates ready for the holiday table
Chef Einat Adomani’s pomegranate preserves gives the deep flavor and the beautiful color to this festive chicken
The holiday season is exactly the time to pull out the recipe for this classic and wonderful cake that fills the house with the smell of apples and cinnamon
Roasted vegetables, caramelized onions, and dried fruits are topped with roasted almonds, which add a welcome crunch
On a hot day, nothing’s more fitting than pastry chef Rinat Tzadok’s recipe for homemade ice cream cones
This recipe for fruity sorbet is a perfect treat to make with kids on a hot summer day
We have yet to encounter a child who refuses this pot of pasta and we absolutely understand why