Asif Culinary Institute of Israel

Welcome to Asif

Asif is a non-profit organization and culinary center in Tel Aviv dedicated to cultivating and nurturing Israel’s diverse and creative food culture. Learn more about us.

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Support Us

Since the horrific attacks on October 7, Asif has mobilized to support our food community — and Israeli society through food — every way we can. We need your help to continue these vital projects.

Stuffed Artichokes

Friday meals at Sylvie Atias’s home in Sderot feature a dizzying selection of dishes — Moroccan hamin, brain stew, and these stuffed artichokes, which are filled with a spiced beef and potato mixture.

Explore more Passover recipes here.

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The Flavor Mosaic

Since Asif’s inception, our mission has been to nurture the food culture in Israel. In light of the current complex and challenging reality, we present The Flavor Mosaic — a delicious collection of outstanding food establishments handpicked by culinary experts from across the country.

Exhibition

More from Asif

• THE FLAVOR MOSAIC – Exploring Israel’s Dynamic Food Culture
• A Brief History of olives and olive oil In Israel
• Recipes inspired by the desert
• Yuval Jub Hargil, owner and founder of the local Julius Distillery, explains about flavors and aromas.