Every Friday Asif offers two tours: one in the morning and one in the afternoon. Tours are guided by the Asif team and are open to the general public by advanced booking.
Join a tour where you can see, smell, taste and hear how Asif was created. Explore the rare titles in our culinary library and discover which baked goods were common in Jerusalem 400 years ago at the exhibition “A City, Wheat, Bread.” Find out how many varieties of wheat are growing on our rooftop farm and how each one is different. Come and discover Asif: Culinary Institute of Israel.
Asif is an open space for ongoing discourse and questions about the diverse culinary culture of Israel. We hope you will join the conversation.
Sign up for a tour and receive a 5% discount at Asif’s local deli.
