Chicken Shoula (Afghan-Bukharian Risotto)
A Place at the Table” is a commemorative project that documents the favorite dishes of those lost on October 7 with the help of their families. Liat Ohana distinctly remembers when her son Ariel was a baby and first started eating solid foods. She made him the usual pumpkin soup for babies, but to herContinue reading “Chicken Shoula (Afghan-Bukharian Risotto)”
