Lamb Fattah
Jalil Dabit joined us for the “House Pot,” where guest chefs are invited to cook a dish from home at Cafe Asif. He made fattah — a traditional dish with warm chickpeas and lamb that he tops with pine nuts.
Hummus
Hummus
This recipe for homemade hummus has been passed down for generations in the Yanin family, and was a symbol of home for Sivan Yanin, who was killed on October 7. His family shared it in his honor for “A Place at the Table.”
Chicken Fatte
Fatteh, a dish that combines pieces of pita bread with tahini and yogurt, is usually eaten for breakfast.