Sweet and Sour Chicken
Raya Ahrak shares the recipe for the sweet and sour chicken her son Omri loved. Omri was murdered on October 7th. This recipe is part of the commemorative project “A Place at the Table.”
Raya Ahrak shares the recipe for the sweet and sour chicken her son Omri loved. Omri was murdered on October 7th. This recipe is part of the commemorative project “A Place at the Table.”
Linda Trabelsi’s son Mor Meir Trabelsi was murdered on October 7. She shared this recipe, which she made for him every Friday, with the commemorative project, “A Place at the Table”
“A Place at the Table” is a commemorative project that documents the favorite dishes of those lost on October 7 with the help of their families. Ayelet Epstein can make her corn pashtida (casserole) recipe with her eyes closed. Since her children were little, this recipe has been a dinner staple in their home. WhenContinue reading ” Corn Pashtida (Casserole)”
“A Place at the Table” is a commemorative project that documents the favorite dishes of those lost on October 7 with the help of their families. In the Rivlin family home in the ultra-Orthodox moshav Tifra, lunchtime was eaten when the kids would get home from school. The aroma of fried onions would mingle withContinue reading “Schnitzel with Tomato Pasta”
“A Place at the Table” is a commemorative project that documents the favorite dishes of those lost on October 7 with the help of their families. “If Gaya could see me standing here, cooking and being photographed, she would burst out laughing,” says Sigal Halifa, wiping away tears of both pain and laughter. “Gaya lovedContinue reading “Pigs in a Blanket and Ptitim (Israeli couscous)”
“When my youngest son, Uri, was young, he preferred food without sauce. We used to prepare this pasta with a mild sauce specifically for him, and it eventually became one of our favorite dishes”
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Colorful and beautiful “rainbow sandwiches” you have to make with the kids
The chocolate mixture is pressed into a cake pan instead of being rolled into balls, creating a fuss-free no-bake cake that’s vegan and gluten-free, but still deeply chocolatey