Baked Apples With Meringue
Chef Einat Admoni prepares baked apples with meringue for the Rosh Hashanah table – A festive and delicious way to celebrate the New Year
Apple
Classic Apple Cake
The holiday season is exactly the time to pull out the recipe for this classic and wonderful cake that fills the house with the smell of apples and cinnamon
Faloodeh Sib (Chilled Apple Drink With Rose Water)
On Rosh Hashanah, Rottem Lieberson’s Persian grandmother Hanom used to serve this cold fresh apple drink with rose water and lemon.
Apple and Eggplant With Honey and Chili
In the Sephardi and Mizrahi Rosh Hashanah tradition, there is a blessing at the start of the meal that says “May it be a year as sweet as honey.”