Rifat (Moroccan Tea Biscuits)
Traditional Moroccan tea cookies with anise. They are so good and really nice to break the fast
Traditional Moroccan tea cookies with anise. They are so good and really nice to break the fast
A recipe for Moroccan chickpea and lentil soup to break the fast. In this version with chicken and herbs that give it a deeper flavor
This Yemenite yogurt soup comes together quickly, making it an ideal recipe for a quick weeknight meal or to break the Yom Kippur fast.
Chef Ayala Hodak’s recipes for shifteh berenji, a meatball-laden soup, brings together Persian limes, bunches of fresh herbs, and prunes.
This recipe can be served in chicken broth or fried with onions. To make it ahead of time, prepare the filling a day or two in advance and store it in the refrigerator.